Dosage
Trials commonly use 500 mg to 1,000 mg of hesperidin per day, often paired with diosmin in venous insufficiency products. Take with food. Ask your healthcare provider before regular use if you take blood pressure or blood-thinning medicine.
Ingredient guide
Hesperidin is a citrus bioflavonoid mainly from oranges and lemons. A meta-analysis supports small reductions in triglycerides, LDL, total cholesterol, and systolic blood pressure. It is one of the better-supported citrus flavonoids for cardiometabolic markers.
Moderate evidenceHesperidin is a citrus bioflavonoid found mostly in oranges and lemons, with an average fruit supplying 20 to 60 mg. It is one of the three most abundant citrus flavonoids alongside naringenin and eriocitrin. Supplements use concentrated forms, often paired with diosmin in products for vein and capillary health.
A systematic review and dose-response meta-analysis of cardiovascular risk factors found that hesperidin reduces triglycerides, total cholesterol, LDL cholesterol, and systolic blood pressure. The effects are small but reasonably consistent. Animal studies show broader anti-inflammatory and antimicrobial activity. We grade the evidence as moderate for cardiometabolic markers.
Trials commonly use 500 mg to 1,000 mg of hesperidin per day, often paired with diosmin in venous insufficiency products. Take with food. Ask your healthcare provider before regular use if you take blood pressure or blood-thinning medicine.
A daily orange supplies some hesperidin. Supplements deliver concentrated doses far above food levels, which is where the trial effects come from.
It is often combined with diosmin in products for chronic venous insufficiency. The evidence is reasonable for that use in Europe.